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DINNER

Now that you've spent the day shredding powder to the point of exhaustion, Chef Chris Randall will help make you feel human again. Dig in to generous portions of delicious, Italian fare featuring the finest local and organic ingredients. Selections from his Italian comfort menus include braised beef short ribs with heirloom grits, hand-tossed house fennel sausage pizza, mushroom bolognese with fresh pappardelle and a warm cookie-bake topped with salted caramel gelato. Everything on the menu is also available for in-room dining or take-out.

Summer Menu

Drink Menu